Steak House

Sit back in the evenings for a juicy steak or grilled, fresh fish, complemented by our starter buffet brimming with colourful salads & vegetables of every variety.

Available onboard the Island Star.

Reservations can be made one day in advance.

A cover charge of £15 per person applies to this restaurant.

Opening Times

Dinner.

Opening times vary according to the itinerary.

Style

Waiter served.

Dress Code

Worth dressing up for, but no need to overdo it!

Gentlemen please wear long trousers.

Sample Menu

Starters

  • Start your meal from our lavish buffet selection

Grilled Meats

  • Char Grilled Sirloin Steak
    "Melt in your mouth" Steak cooked just how your like it
  • The Steakhouse Platter
    Grilled assortment of Petite Filet Mignon, Sirloin Steak and Skirt Steak
  • Grilled Rib Eye Steak
    Marbled Steak that just falls to the touch
  • Broiled Tender Filet Mignon Steak
    A trimmed and lean fillet, grilled just to your liking
  • Grilled lamb Chops
    Tender lamb chops grilled to give it that char-grilled taste
  • Broiled Deviled Chicken
    For a big appetite!
    Half chicken char-grilled with a smoked-grilled taste
  • Grilled Double Pork Chop
    Herb-marinated double pork chop grilled to perfection
  • Island Mixed Grill
    For the meat lover!
    Steak, lamb and sausage with tomato, mushrooms and egg

Above dishes are served with a choice of Peppercorn Sauce or Bearnaise Sauce

Fish & Seafood

  • Grilled Scottish Salmon Fillet
  • Broiled Ahi-Grade Tuna Steak
  • Grilled Seafood Kebabs

Vegetarian

  • Penne Quatro Fromage al Forno
  • Summer Garden Kebabs

Side Orders

  • Jumbo Baked Potato
  • Sauteed Vegetables
  • English-cut homemade chips
  • Creamed Spinach
  • Rice "Island Style"
  • Sauteed Mushrooms

Desserts

  • Choux Pastry Swan
  • Double Chocolate Cheesecake
  • Amaretto Creme Brulee
  • Traditional Warm Apple Strudel
  • Irish Bread and Butter Pudding
  • Roasted Rhubard and Apple Crumble